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  1. Why did people dry foods in the past to keep through winter?  Do people still do this today?
  2. Why is water so important to people?
  3. What does it mean to say, “Water is life?”
  4. Who is Tunkasila?
  1. What is my experience with drying, canning, or other methods of preserving food?
  2. Do I feel connected to a Creator?  Why or why not?
  3. Have I ever raised animals for food or planted a garden to grow my own food?  What was it like?
  4. Do I see the land as a source for all of my needs?  Why or why not?
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